Peaches, Peaches, Peaches!

Our abundance of peaches is bestowing itself upon us. we are discovering endless ways to enjoy them. Below is our Peach Cobbler recipe, which is so simple, it seems silly to call it a recipe… but we felt is was worth mentioning because it is SO delicious. Note: in season peaches is the secret.

Our Peach Cobbler
Preheat oven to 350°
1. In a large pot cook on low heat until softened:
12 Peaches, sliced
1/4 cup Water
2. Pour lightly cooked peaches into a large strainer.
Save juice.
3. Place peaches in a buttered 9×9 square bake pan and add:
1/2 tsp Nutmeg
4. Cover evenly with:
3 cups Granola
(There is a recipe in our cookbook
or make or buy your favorite granola).
5. Sprinkle with:
1/2 tsp Nutmeg
1/2 cup Peach Juice
Bake at 350° for 15 minutes.
Serve with Coconut Bliss, coconut ice cream.

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