Plum Punch

I had a book signing party for my new memoir 
Stairway to Paradise: Growing Up Gershwin
and offered this punch.
1. Heat in a Medium Pot for one hour and chill:
                        1 cup               Water
                        40                    Plums, pitted
                        ½ cup              Sugar
                        3 cloves           Clove
                        8 Inches           Ginger, freshly grated
                        6 inches           Turmeric, freshly grated
                        1 stick              Cinnamon
Serve straight or add:             
                        ½ cup              Sparking Water

                        1 sprig             Mint

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